Ground Almonds

Plastic Free Loose Ground Almonds

Available in - 250g, 500g & 1kg

Ground almonds are perfect for baking Bakewell tarts and gluten free cakes. Ground almonds are a perfect alternative to flour and can be used in vegan recipes to add texture.

Ground almonds are vegan and vegetarian! Available in 250g, 500g & 1kg options that you can stock up on and refill your pantry the zero waste way!

Great as part of a healthy and balanced diet, almonds are a wonderful source of vitamin E, minerals, protein and fibre. What’s great is one handful of almonds is equivalent to one eighth of a person's daily protein needs.

Ground almonds can be enjoyed on their own or used to make delicious vegan treats such as a Bakewell tart. You can find Maddison's recipe video here - you can use whole almonds, flaked almonds and ground almonds.

Origin - Ethically and sustainably grown and sourced from Spain.

Packaging

Recyclable and reusable paper bag

Cooking delicious vegan recipes such as sweet Bakewell tarts, almond cakes, desserts, nutty breakfast porridge or simply on their own as a snack.

Ground Almonds.

For allergens, see ingredients in bold.

Contains Nuts.

Not Suitable For Nut Allergies.

Possible cross contamination - The following potential allergens may have come in contact with this product in transport, packing or production:

Gluten, Wheat, Barley, Oats, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur Dioxide

Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Recyclable Paper Bag