Plastic Free Doves Farm Gluten Free Self Raising Flour
Available in - 500g & 1kg
Gluten free self raising flour is an essential ingredient for your pantry. The incredibly versatile ingredient can be used for endless recipes and is ideal for people with dietary requirements or passionate home cooks.
Gluten free flour is great for baking and can be used in a variety of dishes to thicken sauces or prevent sticking!
A great staple to a well equipped kitchen! The flour is great for vegans and vegetarians. Available in 500g and 1kg options that you can stock up on and refill your pantry the zero waste way.
Gluten free self raising flour can be enjoyed in anything from muffins to your morning pancakes. Our favourite recipes for gluten free self raising flour are vegan cheese scones, chocolate and pecan cookies or even vegan donuts!
Also perfect in biscuits, pancakes, sauces or scones.
Origin - Ethically and sustainably grown and sourced in the UK by Doves Farm.
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How To Use
Cooking delicious vegan recipes such as vegan carrot cake, salted caramel granola, homemade ravioli with tomato and spinach, banana chocolate and walnut loaf or courgette and mushroom bread!
Flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum).
For allergens, see ingredients in bold.
Possible cross contamination - The following potential allergens may have come in contact with this product in transport, packing or production:
Gluten, Wheat, Barley, Oats, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur Dioxide
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Recyclable Paper Bag