Handmade in Shropshire, UK by Butterbelle, these nut butters are a great source of protein and healthy fats. A crunchy peanut butter combined with chia and flax seeds to give a natural boost of Omega 3. Palm oil free.
Stir into porridge or overnight oats, bake into cakes, cookies and flapjacks, add to shakes and smoothies, spread onto warm toasted rye bread.
Suitable for vegetarians and vegans, free from trans fats and hydrogenated oils, free from artificial colourings, preservatives and flavourings, free from refined sugar.
Not suitable for peanut, tree nut or sesame allergy sufferers
No need to refrigerate….store in a cool, dry place, once open eat within 3 months
Glass jar, metal lid with a biodegradable label made from sugar cane fibre.
How To Use
Once open eat within 3 months
Roasted peanuts (90%), chia seeds (5%), flax seeds, sea salt
Nutrition information Per 100g
Energy 2339kJ 563kcal
of which saturates 8.7g
of which sugars 6.1g