Ravishing Raspberry studded 72% Ecuador Chocolate Bar – 75g

75g

A simple but splendid flavour combination, this bar is handcrafted in our Dorset Chocolate Kitchen by studding  72% dark chocolate from Ecuador with tangy dried raspberry pieces.

Our 72% dark chocolate is produced exclusively for us by Martinetti Cocoa.

Martinetti Cocoa is a small family-owned chocolate company based in Quevedo in the heart of the cocoa-growing region of Ecuador. They have been in business for 50 years and have strong relationships with local cocoa farmers, buying their beans direct from their farms. Our 72% chocolate is made with beans bought from just one farm - Hacienda Zoilita which is a professionally run family farm of 200 hectares.

This Direct Trade chocolate is made of fine single origin Arriba cocoa beans grown in the fertile, tropical climate of the Los Rios province, where Martinetti is based. This chocolate adds value to the local economy as it is produced from tree to chocolate by Martinetti in its country of origin, is put in strong paper sacks and shipped by sea for us to then work with - no middlemen at any point in our supply chain!

This bar is packaged 100% plastic-free, in a recyclable paper pouch inside a recyclable cardboard box.

Ingredients: (98.7%) Ecuador origin dark chocolate: (cocoa mass, sugar, cocoa butter, sunflower lecithin), (1.3%) freeze dried raspberries. 72% (min) cocoa solids.

Nutritional Information per 100g: Energy kj 2488.82, Calories kcal 594.92, Fat 39.5g (of which saturates) 24.67g, Carbohydrates 49.74g (of which sugars) 30g, Protein 9.98g, Salt 0g.

Allergy Advice: For allergens see ingredients in bold. We handle dairy gluten, nuts & soya in our chocolate kitchen, so may contain traces. Suitable for vegetarians & vegans.

Storage Advice: Store in a cool, dark place away from strong odours.