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Fruits of the Forage is a family-run business with a deep-rooted passion for the British landscape. Their mission is to rediscover the incredible flavours that grow wild in our hedgerows and traditional orchards, many of which have been forgotten by modern agriculture. By harvesting wild plants and "rescuing" fruit from abandoned orchards, Fruits of the Forage creates unique, sustainable products that capture a true taste of the seasons. Their work helps to give value back to traditional landscapes, encouraging the preservation of the vital habitats that support our native wildlife.
At Peace With The Wild, we are delighted to feature their innovative Dandelion Flower Syrup—a perfect vegan alternative to honey. Hand-picked in the spring sunshine, the dandelions are transformed into a rich, floral syrup that is as versatile as it is delicious. Every bottle is a testament to their commitment to quality and sustainability, utilizing plastic-free glass packaging and traditional small-batch methods. When you choose Fruits of the Forage, you are supporting a brand that champions biodiversity and proves that the most extraordinary ingredients are often found right on our doorstep.
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