Their journey started over 25 years ago in Finland where husband and wife team Henry and Leila Little first conceived the idea of making American style flavoured coffee.
Now based here in the UK the family business is now run by their son Will & wife Caroline Little. We love the Little's story and even better, we love their delicious range of high quality coffee.
Little's French Vanilla Flavoured Instant Coffee.
Super high quality Arabica coffee infused with natural Madagascan Bourbon vanilla. Did you know that Bourbon vanilla originated on the island of Reunion (originally called Bourbon) named after the French dynasty who settled the island – hence why we call it French Vanilla!
Little's Colombian Premium Instant Coffee.
This high grade coffee from the Antioquia region of Colombia comes packed with naturally distinct hazelnut flavour. Thanks to the high growing altitude the coffee has a really good, clean acidity and a lovely sweetness.
Serve with a milk to enjoy the creamy nutty notes, or serve black to experience this coffee's clean finish.
Little's Chocolate Caramel Flavoured Instant Coffee.
Super high quality Arabica coffee infused with the comforting taste of chocolate and creamy caramel.
Forrest Gump once said “Life is like a box of chocolates, you never know what you’re gonna get”. While we agree with this, at least with Little's Chocolate Caramel infused coffee you're always gonna get a winner.
Little's Rich Hazelnut Flavoured Instant Coffee.
Super high quality Arabica coffee infused with the nutty taste of lightly toasted hazelnuts. This is one of the original flavoured coffees which Henry and Leila tasted in California and inspired them to start making flavoured coffee themselves.
Little's Irish Cream Flavoured Instant Coffee.
Super high quality Arabica coffee infused with the classic taste of Irish cream. Irish coffee - the dinner party favourite.
Little's love its retro charm so they wanted to replicate that same flavour in one of their coffees. They do this by combining an Irish whiskey flavour (which actually originates from white oak barrels) and cream flavour. The result is a taste that is true to its name but without all the faff.
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